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Madinat al-Muslimeen Islamic Message Board
Chicken Alfredo Pizza |
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Jenna |
06/04/02 at 18:54:05 |
;D Assalaamu'Alaikum wa Rahmatullahi wa Barakatuh! ;D Whenever I go to Olive Garden I always order this, its sooooo good. So I set out to find out how to make it... and I did. I am unsure if it will taste the same but it sounds good...... And its a nice idea to *after its done *top it w/ramono cheese* I know my spelling is bad!!! I usally have them not cook it with the alfredo sauce but put it on the side and dip it in as I eat..... Enjoy *Remember* Drink w/ [] LOL :D Your Sis n'Islaam Jenna :-) ~~~~~~~~~~~ Chicken Alfredo Pizza Prep Time: approx. 30 Minutes. Cook Time: approx. 20 Minutes. Ready in: approx. 50 Minutes. Makes 8 servings. -------------------------------------------------------------------------------- SAUCE 4 tablespoons butter 1/4 teaspoon salt 1 dash ground black pepper 4 tablespoons all-purpose flour 1 cup milk 3/4 cup grated Romano cheese GARLIC BUTTER 2 tablespoons butter 1 clove garlic, minced 1 pinch dried rosemary 1 pinch salt DOUGH 1 cup warm water 1 (.25 ounce) package instant yeast 2 tablespoons vegetable oil 1 tablespoon white sugar 1/2 teaspoon salt 3 cups all-purpose flour 1/4 teaspoon dried rosemary 1/4 teaspoon garlic powder 2 boneless chicken breast halves, roasted 1/4 teaspoon dried rosemary 1/4 teaspoon dried thyme 1/4 teaspoon poultry seasoning 1/4 teaspoon garlic powder 1/4 teaspoon salt Directions 1 To Make Sauce: Melt butter in a small saucepan over medium heat. Blend in salt, pepper and flour, then add milk and cheese. Simmer, stirring constantly, until thickened. Remove from heat, cover and set aside. 2 To Make Garlic Butter: Melt butter in a small saucepan over medium heat. Blend in garlic, rosemary and salt. Cook, stirring constantly, until garlic is tender but not browned. Remove from heat, cover and set aside. 3 To Make Dough: In a medium bowl, dissolve yeast in warm water. Add oil, sugar, salt and flour. Mix together and knead mixture until a smooth ball forms. 4 Preheat oven to 400 degrees F (200 degrees C). Season roasted chicken with rosemary, thyme, poultry seasoning, |
Madinat al-Muslimeen Islamic Message Board |